The Barley Room
The Barley Room, Prince Edward County’s gastropub, offers friendly service, great food and drink and live music many nights of the week.
The Barley Room’s menu features traditional pub favourites with a Waring House twist. Our ribs are made with our own inn-house sauce. Our burgers are made with 100% extra lean Limousin beef from Enright Cattle Company, a local farm specializing in vegetable fed, hormone-free meat, is served atop a halved pretzel bun. Check for our daily homemade soup and specials on the board.
Whether you’re looking for standard pub fare or something that is a cut above, we’ve got you covered. We carry stand-by favourites like wings, burgers and fish and chips but we also offer less familiar dishes like escargot, grilled lamb tenders, calamari salad, and grilled salmon. Our wide variety of dishes makes us a popular dinner destination.
With a dozen beers on tap, many local ciders and wines, and an impressive selection of single malt scotches, and more, the pub has something for every taste.